Seafood Pasta

April 23, 2017

If you love seafood then you will love this. A true New Orleans treat. This dish will have you coming back for more. You can prepare this at home using some penne pasta, fresh shrimps (any seafood of your liking) Sautéed your seasonings (cut seasoning) such as onions etc.… with your seafood in unsalted butter let it cool down while your pasta is on the boil. You can use an Alfedo sauce for the cream sauce. Slowly add your sauce to your seafood and add the pasta together. Garnish with parsley or green onions.
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